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The up your post count thread.....

well, since ketchup is too sweet and bland, & tabasco tastes like nothing but vinegar, that wouldn't take much to improve on either. (although the tabasco flavored ketchup we found Tara a few years back was OK)
The chipotle tabasco, however, is right tasty.
Then there's this stuff I found in an asian market some time back - Sriracha garlic chili sauce (made in Calif.) is food of the GODS! this is just about the perfect "zip-kick" for chili, cajun, stir fry, etc... not too hot, not too sweet, good flavor.
 
if they're the horseradish ones, don't bother - i can't stand the taste.
otherwise, I like tasty hot stuff. (not naming any names to protect my skin)
and for the record, Dave's Insanity Sauce, while hot, is NOT tasty!
 
i
and for the record, Dave's Insanity Sauce, while hot, is NOT tasty!

I agree Erik. I tried Dave's insanity sauce once. That was enough. Hot but not good.
Lately I've had to tone down the hot stuff for the sake of my body. :pat:
 
As I get older I like spicy better than HOT. A Chinese girl at in a restaurant said the hot sauce they have kept behind the counter is there because I guy was taken to the emergency room in pain. The hot sauce burned his taste buds and throat.
 
right - spicy = tasty.
hot for the sake of hot is just vinegar. (or habanero)
part of why i don't like chinese/hot mustard, horseradish, wasabi, etc...
they detract from the goodness of what I'm eating.

habanero vodka, on the other hand - is vicious for the first sip or 2, but after that you can actually start tasting the sweet in the pepper.
 
i have been slacking of late so i need to pick up the pace if i will hit my goal of 1000 by the end of the day....its gonna be a special moment:tiphat:
 
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