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beans and taters

johnday

The Crazy Scot, #3
SUPER Site Supporter
Haven't much time to cook lately, so I thought today it was about time.
Went to the f armers market this moring and picked up new potatoes, fresh green beans, fresh onions, some Hungarian hot peppers. Took is all home.
This afternoon I started cooking, the taters first in boiling water with salt and basil. When the started getting tender, I threw the onions, gave it ten minutes then came the beans and 12 slicecs of some excellent bacon we get. Beans got done, and the sucking down started. Man that was good, especially with the peppers on the side.:thumb::burp::burp::tiphat:
 

Doc

Bottoms Up
Staff member
GOLD Site Supporter
Sounds good John.
We had plenty of rumbling at our house last night. Soup beans and cornbread were the fuel.
 
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