Picked up a new KitchenAid NG outdoor grill.
This one has two regular burners, a side burner, a warming/rotisierie burner, and a seering burner.
Cooked up a couple of prime+ strips Saturday.
This searing burner looks like a honeycomb from the top. The gas is introduced below it. The fire sort of dances across the surface of the honeycomb, and is uber-hot.
One minute on each side of the steak, and then over to the regular burners. Sealed the juices right in.
MMMM-good.
If you are looking to buy a new grill, check one out with a searing burner.
This one has two regular burners, a side burner, a warming/rotisierie burner, and a seering burner.
Cooked up a couple of prime+ strips Saturday.
This searing burner looks like a honeycomb from the top. The gas is introduced below it. The fire sort of dances across the surface of the honeycomb, and is uber-hot.
One minute on each side of the steak, and then over to the regular burners. Sealed the juices right in.
MMMM-good.
If you are looking to buy a new grill, check one out with a searing burner.