TACO TUESDAY AT JAMIES COURTISDE!!!!!!!!!!!!
-
Please be sure to read the rules and adhere to them. Some banned members have complained that they are not spammers. But they spammed us. Some even tried to redirect our members to other forums. Duh. Be smart. Read the rules and adhere to them and we will all get along just fine. Cheers. :beer: Link to the rules: https://www.forumsforums.com/threads/forum-rules-info.2974/
What's for Dinner Tonight?
- Thread starter Melensdad
- Start date
Seafood salad on toasted bread..
Good stuff!
Good stuff!
Yeah, stick with chicks, they're more considerate of your feelings. I gave up on guys years ago, and now just focus on the ladies (not to mention they do a bang-up job of cleaning the place).
Baching it this week, started whipping up supper and then thought of this thread. Pan seared Porterhouse with a layer of crumbled bleu cheese topped with saute' mushrooms. Collard greens with a touch of garlic and garnished with bleu cheese. Blue Moon for the swill and a G30 with TLR-2 light and laser for protection .......................
Attachments
Doggie, that's a mighty purdy steak there big boy..
The gun ain't bad either..
The gun ain't bad either..
Dog, I have to ask. Did you clean up the mess after you were done?
Yeah, I did! All I have to do is start the dishwasher (needs filled first). I'm notorious for having the dishes spotless BEFORE they go in it too.
Isn't that like washing and styling your hair before you hit the barber shop?
Isn't that like washing and styling your hair before you hit the barber shop?
Yep, it's one of my quirks ....
Perfectionist! 
Perfectionist!
Frankly yes, at least to my ability in the chore, meaning I ain't a very good carpenter but I give it my best shot and will rework to get it right. Right the first time is my motto!
Well, I just had some tuna salad on a bed of baby spinach for dinner, but I made some honey whole wheat bread and a couple loaves of sourdough. Damn, they both sure smell good, but I need to wait for them to cool down before cutting into them. Yep, that's two 1/2 gallon jugs of sourdough starter in the background. Getting ready to do a big bake tomorrow, and that starter is part of it.
Who knows what's for dinner? I think I'm on my own with leftovers tonight. But I do know what was for lunch.......
Well no I don't. I didn't write the name down. But I know it was good. I went to a Vietnamese Restaurant for lunch, never had that before. What I had was in a HUGE bowl. A bed of lettuce (or lettuce type stuff) with bean sprouts, julienne cucumbers, carrots and what I think were parsnips. Then a layer of rice vermicelli, topped with Charbroiled Pork Sausage.
Oh my, that was good.
Well no I don't. I didn't write the name down. But I know it was good. I went to a Vietnamese Restaurant for lunch, never had that before. What I had was in a HUGE bowl. A bed of lettuce (or lettuce type stuff) with bean sprouts, julienne cucumbers, carrots and what I think were parsnips. Then a layer of rice vermicelli, topped with Charbroiled Pork Sausage.
Oh my, that was good.
SCHOOPS hamburgers. Its a local chain, started years ago by the Schoop family, they still own most of the restaurants but did franchise some out to others. Fresh made real burgers, bigger than you'd make at home, grilled and put on a fresh steamed bun. Freshly cut onions, ketchup, relish and mustard. Nothing fancy but darn good. Its a treat we have every couple of months.
thcri
Gone But Not Forgotten
Raspberry's with chicken...odd...will have to try that.
Ditch the corn murph and replace that with some scrambled eggs and i am in...and wrap that chicken breast in some bacon
Yeah it is a tad bit odd but you know when I was in the hospital a couple of weeks ago I got my a$$ chewed big time. I have to keep the three groups going and limited to 5 carb units per meal. besides I love raspberries.
Did I say I am hungry.
Heck I ate more than that when I was in the hospital! You must be trying to catch Big Al in the diet game.Yeah it is a tad bit odd but you know when I was in the hospital a couple of weeks ago I got my a$$ chewed big time. I have to keep the three groups going and limited to 5 carb units per meal. besides I love raspberries.
Did I say I am hungry.
thcri
Gone But Not Forgotten
I didn't eat or **** for 5 days when I was in the hospital. And then after out I ate three days before I ****.
Colace and lots of water will keep you moving even with pain meds.I didn't eat or **** for 5 days when I was in the hospital. And then after out I ate three days before I ****.
thcri
Gone But Not Forgotten
Colace and lots of water will keep you moving even with pain meds.
I wished, but with a kink in the system due to scar tissue nothing goes through. Not even water. You drink water and it is back out in about ten minutes.
BamsBBQ
New member
raspberry and chicken go together actually pretty well i found out awhile ago to my surprise
the full write up
BBQ'd chicken injected with a raspberry vinegarette
the full write up
BBQ'd chicken injected with a raspberry vinegarette
Well, I found a Lean Cuisine meal in the back of the freezer and made that with a little mashed potato.
http://www.leancuisine.com/Products/Details.aspx?ProductID=10860
Coincidentally, Sushi called me just as I was putting the fish in to cook, and he said he thought he'd have fish for dinner too.
So far, so good.. everything is staying down.
Perhaps tomorrow I'll feel like doing some actual cooking.
http://www.leancuisine.com/Products/Details.aspx?ProductID=10860
Coincidentally, Sushi called me just as I was putting the fish in to cook, and he said he thought he'd have fish for dinner too.
So far, so good.. everything is staying down.
Perhaps tomorrow I'll feel like doing some actual cooking.
I roasted a whole chicken and made mashed potatoes, gravy and Stove Top stuffing to go with it. My wife made carrot cake with mock whipped cream frosting for dessert. I played in the kitchen most of the day and made 20 honey whole wheat hamburger buns, three loaves of multi-grain whole wheat bread, pecan sticky buns and cinnamon rolls with butter cream frosting.
