View Full Version : Easy Cheesy Vegetable Chowdahhh

10-26-2008, 01:49 PM
7 cups water
9 cubes chicken (or vegetable-Knorr makes a good one) bouillon, crumbled
6 potatoes, cubed
2 cloves garlic, minced
1 large white onion, chopped
1 bunch celery, chopped
3 cups chopped carrots
2 (15 ounce) cans whole kernel corn
2 (15 ounce) cans peas
2 cups chopped fresh green beans
1/2 cup butter
1/2 cup all-purpose flour
3 cups milk
1 pound processed cheese, cubed


In a large pot over medium heat, combine water, bouillon, potatoes and garlic. Bring to a boil, then stir in onion, celery and carrots. Reduce heat and simmer 15 minutes.
Stir in corn, peas and green beans and continue to cook on low heat.
Meanwhile, in a medium saucepan over medium heat, melt butter. Whisk in flour all at once to form a roux and let cook 10 seconds. Whisk in milk, a little at a time, and cook, stirring, until mixture is thick and bubbly. Stir in cheese until melted. Pour this mixture into the large soup pot, stir well and heat through.

10-26-2008, 02:33 PM
Little Pirate,
Sounds Good, Will be right over for a bowl.


10-26-2008, 02:34 PM
Little Pirate,
Sounds Good, Will be right over for a bowl.


You'll have to wait until tomorrow, little Darroll.. that's when I'm making it. lol

Deadly Sushi
10-26-2008, 04:16 PM
Ohhhhhhh MAN!!!!! That looks great!!!! :shock: Seems like it really is simple to make too