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Garlic Basil Dressing

Deadly Sushi

Deadly Sushi

The One, The Only, Sushi
SUPER Site Supporter
I made this a few weeks ago. It was GOOOOOOOOD!!!! :punk:
I got the recipe from the Food Network :wink:



1 clove garlic
1 shallot
2 tablespoons water
1 1/2 teaspoons salt
1/8 teaspoon freshly ground black pepper
2 tablespoons Dijon mustard
1 tablespoon sugar
3/4 cup canola, corn or vegetable oil
15 fresh basil leaves


Turn on the processor fitted with the steel blade and drop the garlic and shallot down the feed tube onto the spinning blade to mince. Add the water, salt, pepper, mustard, and sugar. With the processor running, slowly drizzle in the oil. Add the basil leaves and coarsely chop with several on/off pulses.
Click to expand...
 
pirate_girl

pirate_girl

legendary ⚓
GOLD Site Supporter
Deadly Sushi said:
I made this a few weeks ago. It was GOOOOOOOOD!!!! :punk:
I got the recipe from the Food Network :wink:



1 clove garlic
1 shallot
2 tablespoons water
1 1/2 teaspoons salt
1/8 teaspoon freshly ground black pepper
2 tablespoons Dijon mustard
1 tablespoon sugar
3/4 cup canola, corn or vegetable oil
15 fresh basil leaves
Click to expand...
I bet I know whose recipe it was..
:hide:
Sounds great Sushi.. anything with dijon mustard and I am there!
:punk:
 
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